We warmly invite our guests to unwind and savour culinary delights in our tranquil Garden Room, a perfect setting for both dining and drinks. In addition to the daily offerings, guests can indulge in our exclusive Laurent Perrier picnic, which can be enjoyed in our lush gardens or taken away in a stylish backpack.
For those seeking a more robust dining experience, Hans' Bar and Grill, just around the corner, offers a full restaurant experience with a menu that caters to every palate.
At Chelsea Townhouse, breakfast is a delightful experience served in our serene Garden Room. Guests can indulge in a carefully curated buffet selection. Hot breakfast options are available and can be delivered straight to your room with our convenient room service.
Brunch offers a refined take on morning classics in an elegant and relaxed setting. Whether you prefer a light and wholesome start or something more indulgent, our carefully curated menu will provide the perfect option.
Afternoon Tea is served in our elegant Garden Room. Guests can savour a refined selection of delicate finger sandwiches, freshly baked scones with clotted cream and preserves, and beautifully crafted pastries, all paired with a choice of fine teas or a glass of Champagne for an extra touch of indulgence.
Evening drinks at Chelsea Townhouse offer a refined experience with a curated selection of classic and innovative cocktails, fine wines, and premium spirits. The setting is intimate and perfect for unwinding.
Please let our team know of any allergies or dietary requirements. Our team will be happy to share ingredient information and advise on suitable options.
Thursday 10th September | 6pm to 8pm
Join us for an exclusive rosé wine masterclass hosted by Patrick Schmitt MW, Editor-in-Chief of the drinks business. Discover outstanding rosés from around the world, explore different styles and winemaking techniques, and enjoy a guided tasting paired with cheese and charcuterie in the elegant Garden Room.
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Wednesday 18th November | 6pm to 8pm
Join us for an interactive whisk(e)y tasting hosted by Melita Kiely, Editor-in-Chief of The Spirits Business. Explore whiskies from around the world and enjoy a guided tasting of carefully selected expressions, uncovering their unique styles, production methods and flavour profiles.
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Elevate your London park picnic experience with our luxurious Laurent Perrier Picnic Backpack. As you unwind amidst nature's embrace, indulge in an array of culinary delights, from finger sandwiches to decadent cheesecake, perfectly paired with the exquisite bubbles of Laurent Perrier champagne. With its stylish design and thoughtful details, the backpack will be yours to keep.
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